Send Inquiry

Request To Call Back

120 Liter Khoya Making Machine

Name: 120 Liter Khoya Making Machine
Brand: SHRI VAIBHAV LAXMI FOOD PRODUCTS AND ENGINEERING TECH
Price: 130000 INR
Availability: InStock

Price 130000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

120 Liter Khoya Making Machine Specification

Product Type
Khoya Making Machine

General Use
Dairy, sweet manufacturing

Material
Stainless Steel

Type
Horizontal batch type

Capacity
120 Liter

Weight (kg)
Approx. 180-220 kg

Computerized
No

Automatic
Yes

Control System
Manual/Automatic Switch

Processing Pressure
Atmospheric

Cleaning System
Manual cleaning

Sterilization Method
Thermal by cooking

Motor Power
3 HP

Voltage
220-240V, Single Phase

Dimension (L*W*H)
Approx. 54 x 40 x 44

Feature
Steam/thermal efficient, fast output

Color
Metallic silver

Pan Type
Tilting

Heat Source
Gas/Steam

Finish
Matt polished

Usage
Khoya, Rabdi, Basundi

Operation Mode
Single operator

Temperature Control
Available

Gearbox
Heavy duty

Drive Type
Electrical

Pan Thickness
3-4 mm

Stirrer Type
Stainless steel

Mobility
Fitted with wheels

Power Consumption
Low

Frame Material
Mild steel coated

Material Grade
SS304

120 Liter Khoya Making Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
30 Days

Main Domestic Market
All India

About 120 Liter Khoya Making Machine

Experience superlative performance with the 120 Liter Khoya Making Machine, engineered for optimum efficiency and spectacular results in dairy and sweet manufacturing. Its SS304 construction and 3-4 mm thick tilting pan ensure both durability and ephemeral cleaning ease. The competitive pricing, low power consumption, and flexible heat source (Gas/Steam) make it a reserved choice for modern kitchens. Featuring heavy-duty gearbox, stainless steel stirrer, and matt-polished finish, this machine sets the standard for fast, reliable, and thermal-efficient khoya production. Ideal for producers seeking technological excellence and cost-effective solutions.

Superior Performance for Dairy Innovation

The 120 Liter Khoya Making Machine is expertly designed for the preparation of khoya, rabdi, and basundi. Tailored for sweet manufacturing plants, it excels in high-volume processing with swift output rates. Its primary competitive advantages include robust SS304 build, heavy-duty components, and ease of operation with single-operator mode, ensuring superior reliability and productivity. This machine offers a perfect blend of manual and automatic controls, enhancing workflow adaptability in professional dairy and sweet processing environments.

Sample Availability, Secure Packaging, and Global Export

Samples of the 120 Liter Khoya Making Machine are available for inspection upon request, allowing customers to evaluate its spectacular performance firsthand. Each unit is securely packaged to guarantee safe transportation and arrival in pristine condition. With competitive rates and modest expenditure for shipping, our primary export markets include Asia, Africa, and the Middle East. The well-devised logistics ensure prompt delivery timelines and minimal risk during cross-border supply, meeting diverse industrial needs efficiently.

FAQ's of 120 Liter Khoya Making Machine:

Q: How does the 120 Liter Khoya Making Machine optimize energy and ingredient usage?

A: The machine operates with low power consumption thanks to efficient heat sources (gas or steam) and its thermal-efficient design, which ensures maximum output with minimal energy and resource expenditure.

Q: What is the primary benefit of the tilting pan feature in this machine?

A: The tilting pan enables effortless emptying and cleaning, making batch changes quick and safe for single operators, and it significantly reduces downtime between processing cycles.

Q: Where can the 120 Liter Khoya Making Machine be used most effectively?

A: It is best suited for dairy plants, sweet manufacturing units, and catering facilities focused on high-volume production of khoya, rabdi, basundi, and similar products.

Q: What is the process for cleaning and maintaining the machine?

A: Cleaning is performed manually; however, the smooth, matt-polished SS304 surfaces and tilting mechanism make the task simple, while thermal cooking provides inherent sterilization.

Q: When can customers request a product demonstration or sample inspection?

A: Customers are encouraged to contact the supplier directly to arrange a prompt product demonstration or sample inspection at their convenience, subject to prior scheduling availability.

Q: How does the machine's design ensure reliable mobility and placement flexibility?

A: Fitted with sturdy wheels, the machine can be effortlessly relocated within the production area, allowing for flexible integration into various plant layouts and operational setups.

Tell us about your requirement